SKU: FG353673BLUE
The Rubbermaid Commercial Square BRUTE® container offers up to 14% more capacity than round containers and is designed with professional-grade, heavy-duty plastic that won't rust, chip, or fade.
The Rubbermaid Commercial Square BRUTE® container offers up to 14% more capacity than round containers and is designed with professional-grade, heavy-duty plastic that won't rust, chip, or fade. These containers have reinforced rims, molded grips for easy lifting, and anti-jam nesting for easy storage. Square shape provides increased capacity for storage and refuse collection.
Features and Benefits:
| U.S. | Metric | |
|---|---|---|
| Product Length | 23.25 in | 59.06 cm |
| Product Width | 27.68 in | 70.30 cm |
| Product Height | 28.75 in | 73.03 cm |
| Product Weight | 58.40 lb | 26.49 kg |
| Upc | 00086876194296 | |
| Case Pack Length | 23.25 in | 59.06 cm |
| Case Pack Width | 27.68 in | 70.29 cm |
| Case Pack Height | 51.75 in | 131.45 cm |
| Case Pack Weight | 58.40 lb | 26.49 kg |
| Case Pack Quantity | 4 | |
| Ucc | 00086876194296 | |
| Packaging Length | 20.13 in | 51.12 cm |
| Packaging Width | 20.13 in | 51.12 cm |
| Packaging Height | 6.25 in | 15.88 cm |
| Packaging Weight | 14.60 lb | 6.62 kg |
| Capacity | 40 gal | |
| Color | Recycling Blue | |
| Material Type | Resin | |
| Country of Origin | USA |
10-Year Limited Warranty for BRUTE® Products
See Full Detailed WarrantyProposition 65 is an initiative originally approved by CA voters to address their growing concerns about exposure to toxic chemicals. It became the Safe Drinking Water and Toxic Enforcement Act of 1986, better known by its original name of Proposition 65. Prop 65 requires the State of CA to publish a list of chemicals known to cause cancer or birth defects or other reproductive harm, etc. The chemicals include additives or ingredients in pesticides, common household products, food, drugs, dyes, or solvents. The program is administered by The Office of Environmental Health Hazard Assessment (OEHHA) which is part of the CA Environmental Protection Agency. Where required, warnings must be included with the product’s labeling.
A systematic method using principles (Food Hygiene Practices) for analyzing a food process and determining the possible chemical, physical, and biological hazards within that process, that should prevent any unsafe food from leaving the process (this process could be for a food processing plant or food preparation in a restaurant). The seven principles are:
Certain products, especially those in various colors, assist in maintaining a HACCP process.
Link: www.nrfsp.com/HACCP.aspx
NSF International is an independent testing lab/organization in Ann Arbor, Michigan. NSF lists products which meet their criteria for cleanability and sanitation: food contact, splash zone and non-food contact, per Standards:
2: Food Equipment and Standard
21: Thermoplastic Refuse Containers.
Link: www.nsf.org
REACH (Registration, Evaluation, Authorization and Restriction of Chemicals) requires substances of very high concern (SVHC) that are imported into the EU in certain quantities to be registered with European Chemicals Agency (ECHA). A list of acceptable substances is maintained and any substances on that list do not require separate registration. REACH is a globally recognized initiative and most countries now have some level of a REACH program.
United States Department of Agriculture Equipment Listing (Meat and Poultry and 3A Dairy Listing). Items that comply with USDA regulations via the design, construction, and materials of a product.
Link: www.usda.gov
